We also have a great raffle prize from the generous folks at Omega - Two places at their Design by Nature Conference October 19 - 21.
The drawing will be October 12 and tickets are $10 each. Stop by the market to get yours or contact us at firstname.lastname@example.org. It's a great program at a great place!
We've got all the great fall produce, local meats, fruit, and all matter of prepared foods.
Ch-ch-check it out!
|Long Live Leeks!|
Here at the Farm Festival, we're real fans of the fall crops. As the weather changes, it's the perfect time to make a pot of soup or casserole...blue Hubbards are some of our favorites.
Potato Leek Soup
- the white and pale green part of 2 large leeks, split lengthwise, washed well, and chopped
- 1 tablespoon unsalted butter
- 1 1/2 cups water
- 1 cup chicken broth
- 1 pound boiling, potatoes
- 2 tablespoons minced fresh parsley leaves